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Name: Authentic Stamppot Spinazie Recipe
Prep time: 20 min
Cook time: 25 min
Yield: 4
Cuisine: Netherlands
Ingredients: 2 pounds Yukon Gold or Russet potatoes; 1 pound fresh spinach (or 14 oz frozen spinach); 4 tablespoons unsalted butter; 1/2 cup whole milk or heavy cream; 1/4 teaspoon ground nutmeg; Salt to taste; Freshly ground black pepper to taste; 4 smoked sausages (Rookworst) or 4 eggs (for serving)

Stamppot Spinazie

🇳🇱 Netherlands

Nationwide

Mashed spinach

Dutch

Vegetable

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Ingredients

Spinach

potatoes

butter

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