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Name: Authentic Sfouf Recipe
Prep time: 20 min
Cook time: 35 min
Yield: 8
Cuisine: Morocco
Ingredients: 2 cups fine semolina; 1 cup granulated sugar; 1 cup plain yogurt; 1/2 cup vegetable oil; 1/2 cup orange blossom water; 1 teaspoon ground turmeric; 1/2 teaspoon ground mastic (or vanilla extract); 1 teaspoon baking powder; 1/4 teaspoon salt; 1/2 cup sliced almonds; 1/4 cup granulated sugar (for syrup); 1/4 cup water (for syrup); 1 tablespoon lemon juice (for syrup)

Sfouf

🇲🇦 Morocco

National

Saffron-flavored couscous with raisins and almonds

Couscous

Sweet

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