Kipfilet met Champignonsaus

Name: Authentic Kipfilet met Champignonsaus Recipe
Prep time: 15 min
Cook time: 25 min
Yield: 4
Cuisine: Netherlands
Ingredients: 4 boneless, skinless chicken breasts (about 150-175g each); 2 tablespoons butter; 1 tablespoon olive oil; 300g cremini or white mushrooms, sliced; 1 medium shallot, finely chopped; 2 cloves garlic, minced; 2 tablespoons all-purpose flour; 250 ml chicken stock; 200 ml heavy cream (culinary cream); 2 tablespoons fresh parsley, chopped; 1 teaspoon Dijon mustard; Salt and freshly ground black pepper to taste

Kipfilet met Champignonsaus 🇳🇱 Netherlands

Chicken breast with mushroom cream sauce

Dutch Chicken

Made with

Chicken breast mushrooms cream sauce

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