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Name: Authentic Gegratineerde Mosselen Recipe
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Netherlands
Ingredients: 2 kg fresh mussels (live, preferably Zeeland mussels); 100 g unsalted butter (softened); 4 cloves garlic (minced); 1 small shallot (finely minced); 50 g fresh white breadcrumbs; 2 tbsp fresh flat-leaf parsley (finely chopped); 1 tbsp fresh chives (finely chopped); 1 tbsp dry white wine (optional, or use fish stock); 1 tsp lemon zest; Salt and freshly ground black pepper (to taste); 1 lemon (for wedges, to serve)

Gegratineerde Mosselen

🇳🇱 Netherlands

Nationwide

Baked mussels

Seafood

Dutch

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Ingredients

Mussels

garlic

breadcrumbs

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