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Name: Authentic Baghrir bil Zanjabil (Moroccan Ginger Semolina Pancakes)
Prep time: 15 min
Cook time: 20 min
Yield: 4
Cuisine: Morocco
Ingredients: 2 cups fine semolina flour; 1 cup warm water (approx. 110°F/45°C); 1 teaspoon active dry yeast; 1 teaspoon sugar; 1 teaspoon fine sea salt; 1 tablespoon fresh ginger, finely grated; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground turmeric (optional, for color); 2 tablespoons unsalted butter, melted (plus extra for greasing the pan); Oil for greasing the pan

Baghrir bil Zanjabil

🇲🇦 Morocco

National

Semolina pancakes with ginger

Pancakes

Sweet

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Ingredients

Semolina flour

ginger

spices

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