FoodHopp

Name: Authentic Baghrir bil Ward Recipe
Prep time: 15 min
Cook time: 45 min
Yield: 4
Cuisine: Morocco
Ingredients: 2 cups fine semolina flour; 1 cup all-purpose flour; 1 teaspoon active dry yeast; 1 tablespoon granulated sugar; 1 teaspoon salt; 2 tablespoons rose water; 2 cups warm water (approximately 100-110°F); Butter for greasing the pan