Name: Authentic Çılbır (Turkish Poached Eggs with Yogurt and Spiced Butter)
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: Turkey
Ingredients: 4 large fresh eggs; 2 cups plain whole-milk Turkish yogurt (or strained Greek yogurt); 2 cloves garlic, minced or pressed; 1/2 teaspoon salt (for the yogurt); 4 tablespoons unsalted butter; 1 tablespoon sweet paprika; 1 teaspoon dried mint; 1/4 teaspoon Aleppo pepper or red pepper flakes (optional, for extra heat); 1 tablespoon white vinegar (for poaching water); A pinch of salt (for poaching water); 4 slices of rustic bread (Pide or sourdough), toasted, for serving

Çılbır 🇹🇷 Turkey

Poached eggs with yogurt and spiced butter

çılbır poached eggs

Made with

Eggs yogurt butter paprika

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