Monaco cuisine

Traditional fish stew from the Mediterranean, popular in Monaco.

A rich fish stew with local seafood, a regional variation of the famous Provençal dish.

Chicken cooked in red wine with mushrooms and bacon.

A gourmet burger with fresh ingredients, served with fries.

An Italian pastry filled with sweet ricotta cheese and chocolate.

A selection of local and imported cheeses, perfect for snacking.

A rich and fudgy chocolate brownie, perfect for dessert.

A rich and decadent chocolate cake, perfect for dessert.

A rich chocolate cake topped with fresh strawberries, perfect for dessert.

A classic cookie with chocolate chips, perfect for snacking.

A warm chocolate fondue served with fresh fruits and marshmallows.

A chocolate fondue served with blackberries, a sophisticated Monaco dessert.

A chocolate fondue served with blueberries, a popular Monaco dessert.

A chocolate fondue served with figs, a sophisticated Monaco dessert.

A chocolate fondue served with mango, a sweet and fruity Monaco dessert.

A rich, chocolate fondue served with fluffy marshmallows.

A chocolate fondue served with nuts, a delightful Monaco dessert.

A chocolate fondue served with pineapple, a tropical Monaco dessert.

A chocolate fondue served with pomegranate, a delightful Monaco dessert.

A chocolate fondue served with raspberries, a classic Monaco dessert.