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Name: Authentic Monaco Chocolate Fondue with Strawberries and Figs Recipe
Prep time: 10 min
Cook time: 5 min
Yield: 4
Cuisine: Monaco
Ingredients: 200g dark chocolate (70% cocoa); 100g milk chocolate; 2 tablespoons unsalted butter; 1/4 cup heavy cream; 1 teaspoon vanilla extract; 200g fresh strawberries, hulled and sliced; 200g fresh figs, halved; Optional: chopped nuts or edible flowers for garnish

Monaco Chocolate Fondue with Strawberries and Figs

Monaco

A rich chocolate fondue topped with fresh strawberries and sweet figs, a Monaco indulgence.

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