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Name: Authentic Tartiflette Recipe from Monaco
Prep time: 25 min
Cook time: 45 min
Yield: 4
Cuisine: Monaco
Ingredients: 500g (about 17 oz) potatoes, peeled and cut into large cubes; 200g (about 7 oz) bacon or pancetta, finely chopped; 2 medium onions, finely chopped; 1 cup (200g) grated Gruyère cheese; 1/2 cup (100g) grated Emmental cheese; 1 cup (240ml) heavy cream; 1/2 cup (120ml) milk; 3 tablespoons unsalted butter; 1 cup breadcrumbs (optional, for topping); Salt and freshly ground black pepper, to taste

Tartiflette

Monaco

Alpine casserole with potatoes, bacon, and cheese.

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