Name: Authentic Yoğurtlu Semizotu Recipe
Prep time: 15 min
Cook time: 2 min
Yield: 4
Cuisine: Turkey
Ingredients: 500 grams fresh purslane (semizotu), tough stems removed; 2 cups plain whole-milk yogurt (500g); 3 cloves garlic, finely minced or pressed; 1/2 teaspoon salt (plus more to taste); 3 tablespoons olive oil; 1 teaspoon dried mint (optional, but highly recommended for garnish); 1/2 teaspoon red pepper flakes (pul biber, optional)

Yoğurtlu Semizotu 🇹🇷 Turkey

Purslane with yogurt

yoğurtlu semizotu purslane

Made with

Purslane yogurt garlic olive oil

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Turkey

More dishes to explore from the same cuisine.