Name: Authentic Truita de Montanya Recipe
Prep time: 20 min
Cook time: 35 min
Yield: 4
Cuisine: Andorra
Ingredients: 4 large eggs; 3 medium potatoes (about 500g), peeled and thinly sliced; 1 large onion, thinly sliced; 2 tablespoons olive oil; 100g wild mushrooms (such as chanterelles or porcini), cleaned and sliced (optional); 100g local Andorran cheese (like tupi or a similar semi-hard cheese), grated (optional); Salt, to taste; Freshly ground black pepper, to taste; 1 tablespoon fresh parsley, chopped (for garnish)

Truita de Montanya Andorra

A hearty mountain omelette with potatoes, onions, and sometimes wild mushrooms or local cheese.

Andorra omelette

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