Name: Authentic Mathlootha Bil Za'atar Wal Khodar Recipe
Prep time: 30 min
Cook time: 45 min
Yield: 4
Cuisine: Saudi Arabia
Ingredients: *For the Dough:**; 3 cups whole wheat flour (or all-purpose flour); 1 cup warm water; 1 tablespoon active dry yeast; 1 teaspoon sugar; 1 tablespoon za'atar; 1 teaspoon salt; 2 tablespoons olive oil; *For the Filling:**; 1 lb (450g) ground lamb or beef; 2 large onions, finely chopped; 2 tomatoes, finely diced; 1 green bell pepper, finely diced; 1/4 cup fresh parsley, chopped; 2 tablespoons tomato paste; 1 tablespoon za'atar; 1 teaspoon baharat (Arabic spice blend); 1 teaspoon salt; 1/2 teaspoon black pepper; 2 tablespoons olive oil; *For Cooking:**; 3 cups water or beef broth; 2 tablespoons olive oil

Mathlootha Bil Za'atar Wal Khodar 🇸🇦 Saudi Arabia

A variation of Mathlootha with added za'atar and vegetables, offering a fragrant and savory twist to these meat-stuffed balls made from wheat flour.

Meat Savory

Made with

Meat wheat flour za'atar vegetables

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