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Name: Authentic Liechtenstein Cheese Fondue Recipe
Prep time: 10 min
Cook time: 5 min
Yield: 4
Cuisine: Liechtenstein
Ingredients: 100g Liechtenstein hard cheese (such as Liechtenstein Gruyère); 50g Liechtenstein soft cheese (such as Liechtenstein Camembert); 2 tablespoons unsalted butter; 2 tablespoons heavy cream; 1 teaspoon Dijon mustard (optional); Salt to taste

Liechtenstein Cheese Fondue

Liechtenstein

A rich, creamy cheese fondue made with Liechtenstein's local cheeses and served with bread.

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