Name: Authentic Leng Chee Kang Recipe
Prep time: 30 min
Cook time: 45 min
Yield: 6
Cuisine: Malaysia
Ingredients: 5 liters water; 100 grams rock sugar (or to taste); 3 pandan leaves, tied into a knot; 3 slices ginger; 50 grams dried lotus seeds, soaked and cored; 50 grams dried ginkgo nuts, soaked and peeled; 100 grams grass jelly, diced into small cubes; 100 grams sago pearls (small tapioca pearls); 50 grams dried longan, rinsed; 50 grams goji berries, rinsed; 1/2 cup cooked sweet corn kernels (canned or fresh); 1/2 cup canned lychees, halved; A few drops of vanilla extract (optional)

Leng Chee Kang 🇲🇾 Malaysia

A sweet, refreshing dessert soup with various ingredients.

Dessert Sweet

Made with

Various ingredients sweet soup

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