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Name: Authentic Kippenpastei met Champignons Recipe
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Netherlands
Ingredients: 500 grams boneless, skinless chicken thighs or breasts, diced; 300 grams button mushrooms, sliced; 1 large onion, finely chopped; 2 cloves garlic, minced; 50 grams unsalted butter; 2 tablespoons all-purpose flour; 250 ml chicken stock; 150 ml heavy cream; 1 tablespoon fresh parsley, chopped; 1 teaspoon fresh thyme leaves (or 1/2 teaspoon dried); Salt and freshly ground black pepper to taste; 1 egg, beaten (for egg wash); 1 sheet (approx. 250g) puff pastry, thawed if frozen

Kippenpastei met Champignons

🇳🇱 Netherlands

Nationwide

Chicken pie with mushrooms

Dutch

Chicken

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Ingredients

Chicken

mushrooms

puff pastry

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