FoodHopp

Name: Authentic Haring met uitjes Recipe
Prep time: 20 min
Cook time: 5 min
Yield: 4
Cuisine: Netherlands
Ingredients: 4 fresh herring fillets (matjes), cleaned and pin-boned; 2 medium yellow onions, thinly sliced; 1/2 cup white vinegar; 1/4 cup water; 2 tablespoons granulated sugar; 1 teaspoon salt; 2 bay leaves; 4 whole black peppercorns; 2 pickles (cornichons), sliced (optional, for garnish); Fresh dill sprigs (optional, for garnish)

Haring met uitjes

🇳🇱 Netherlands

Nationwide

Herring with onions

Seafood

Dutch

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Ingredients

Herring

onions

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