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Name: Authentic Groentesoep (Traditional Dutch Vegetable Soup)
Prep time: 20 min
Cook time: 35 min
Yield: 4
Cuisine: Netherlands
Ingredients: 2 tablespoons butter; 1 large onion, chopped; 2 leeks, white and light green parts only, sliced; 2 medium carrots, peeled and diced; 1 celery root (celeriac), peeled and diced; 2 medium potatoes, peeled and diced; 2 liters vegetable or chicken broth; 1 bay leaf; 1 teaspoon dried thyme; 1/4 cup fresh parsley, chopped; 1/2 cup heavy cream (optional, but traditional for a creamy finish); Salt and freshly ground black pepper to taste

Groentesoep

🇳🇱 Netherlands

Nationwide

Vegetable soup

Soup

Dutch

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