Chola Dal

Name: Authentic Chola Dal Recipe from Pakistan
Prep time: 20 min
Cook time: 40 min
Yield: 4
Cuisine: Pakistan
Ingredients: 1 cup red lentils (chana dal); 2 medium potatoes, diced; 1 medium onion, chopped; 2 medium carrots, sliced; 1 medium bell pepper, diced; 1 medium tomato, diced; 3 cloves garlic, minced; 2 tablespoons ginger, minced; 2 teaspoons cumin seeds; 2 teaspoons coriander powder; 1 teaspoon turmeric powder; 1 teaspoon garam masala; 1 teaspoon chili powder (adjust to taste); 1 teaspoon salt; 2 tablespoons oil or ghee; 1/4 cup water per cup of lentils (or as needed)

Chola Dal 🇵🇰 Pakistan

A lentil dish cooked with vegetables and spices.

Pakistan lentils

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