Name: Authentic Malaysian Char Mee Recipe
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Malaysia
Ingredients: 400g fresh egg noodles; 150g pork belly, sliced thin; 8 large prawns, shelled and deveined; 2 fish cakes, sliced; 2 cloves garlic, minced; 2 eggs, lightly beaten; 1 cup bean sprouts; 2 stalks spring onions, cut into 2-inch lengths; 2 tablespoons cooking oil; *Sauce Mixture:**; 3 tablespoons dark soy sauce; 2 tablespoons light soy sauce; 1 tablespoon oyster sauce; 1 teaspoon sugar; 1/4 teaspoon white pepper; 2 tablespoons water

Char Mee 🇲🇾 Malaysia

Stir-fried egg noodles with a savory sauce and various toppings.

Noodle Stir-fry

Made with

Egg noodles savory sauce toppings

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