FoodHopp

Name: Authentic Bacalhau Frito Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 4
Cuisine: Portugal
Ingredients: 400g (14 oz) salt cod fillets, peeled and cut into strips; 1 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon black pepper; 2 eggs, beaten; 1/2 cup milk or cream; 2 cups breadcrumbs (panko or regular); 3 tablespoons olive oil (for frying)