Foods Using starch

A Chinese jelly made from mung bean starch, often served cold with a spicy, vinegary sauce.

Stir-fried noodles with a starchy sauce

A dish featuring thick flat noodles served with a starchy, savory gravy, often garnished with eggs and pork.

A dish featuring oysters, eggs, and a starchy batter, pan-fried to create a crispy and flavorful omelette.

A Chinese dish featuring chicken cooked in a white sauce made from soy sauce, sugar, and starch.

A sweet confection made with starch and sugar syrup, often flavored with rosewater and coated in powdered sugar.

A Chinese dish featuring glass noodles made from mung bean starch, often stir-fried with vegetables and meat.

A savory omelette made with fresh oysters, eggs, and a starchy batter, often served with a sweet chili sauce.