View Mambe de Coco de Mani de Coco de Mani de CocoMambe de Coco de Mani de Coco de Mani de Coco Equatorial Guinea
A savory paste made from cassava flour, coconut milk, and often meat or vegetables.
Discover 9 dishes tagged with paste
Explore a curated selection of dishes tagged with paste
View Mambe de Coco de Mani de Coco de Mani de CocoA savory paste made from cassava flour, coconut milk, and often meat or vegetables.
View Pembe de Coco de Mani de Coco de Mani de CocoA sweet porridge made from cassava flour, coconut milk, and often meat or vegetables.
View LəvəngiA rich walnut and pomegranate paste, often stuffed into poultry or served as a dip.
View Gochujang
View Mambe de Coco de Mani de Coco de Mani de Coco de ManiA savory paste made from cassava flour, coconut milk, and often meat or vegetables.
View Mambe de Mani de Coco de Mani de Coco de CocoA specific variety of Mambe made from ground mani and coco nuts, often served with plantains.
View Mambe de Coco de Mani de Mani de ManiA coconut and mani bean paste, usually served with bread or plantains.
View Levengi9 dishes tagged paste.