FoodHopp

Name: Traditional Spanish Rice (Arroz Rojo)
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: America
Ingredients: 2 tablespoons vegetable oil; 1 cup long-grain white rice, uncooked; 1/2 cup yellow onion, finely chopped; 2 cloves garlic, minced; 1/2 cup tomato sauce (or 2 medium tomatoes, blended smooth); 1 3/4 cups chicken or vegetable broth; 1/2 teaspoon ground cumin; 1/2 teaspoon salt (adjust to taste); 1/4 teaspoon black pepper; 1/4 cup fresh cilantro, chopped (for garnish); 1/2 cup frozen peas and carrots (optional)