FoodHopp

Name: Traditional American Bean Pie
Prep time: 15 min
Cook time: 50 min
Yield: 8
Cuisine: United States
Ingredients: 1 9-inch unbaked pie crust (store-bought or homemade); 2 cups cooked navy beans, drained and rinsed; 3/4 cup granulated sugar; 1/2 cup unsalted butter, melted; 2 large eggs; 1/2 cup whole milk; 1 teaspoon vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt