FoodHopp

Name: Traditional American Apple Crisp
Prep time: 20 min
Cook time: 40 min
Yield: 6
Cuisine: United States
Ingredients: 2 pounds Granny Smith or Honeycrisp apples (about 6 medium apples); 1 tablespoon lemon juice; 1/3 cup granulated sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt; 1 cup old-fashioned rolled oats; 1 cup all-purpose flour; 1 cup light brown sugar, packed; 1/2 teaspoon salt; 1/2 cup (1 stick) unsalted butter, cold and cut into small cubes; 1/2 cup chopped pecans or walnuts (optional)