Name: Traditional American Apple Pie
Prep time: 30 min
Cook time: 60 min
Yield: 8
Cuisine: United States
Ingredients: *For the Double Crust:**; 2 1/2 cups all-purpose flour; 1 teaspoon salt; 1 tablespoon granulated sugar; 1 cup (2 sticks) unsalted butter, very cold and cubed; 6-8 tablespoons ice water; *For the Apple Filling:**; 6-7 cups Granny Smith or Honeycrisp apples, peeled, cored, and sliced 1/4-inch thick; 1/2 cup granulated sugar; 1/2 cup packed light brown sugar; 1 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt; 1 tablespoon fresh lemon juice; 3 tablespoons all-purpose flour; 2 tablespoons unsalted butter, cut into small pieces; *For Assembly:**; 1 large egg (for egg wash); 1 tablespoon water; 1 tablespoon coarse sugar (for sprinkling)

Apple pie United States

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