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Name: Authentic Mauritician Samosa
Prep time: 45 min
Cook time: 20 min
Yield: 8
Cuisine: Mauritius
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 1/2 cup water; 2 tablespoons vegetable oil; 3 medium potatoes, peeled and diced; 1 cup sweet peas; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1/2 teaspoon ground turmeric; 1/2 teaspoon black pepper; 1 tablespoon fresh lemon juice; 1/2 cup vegetable oil (for frying)

Samosa

Mauritius

Nationwide

Deep-fried pastry filled with spiced potatoes and peas.

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