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Name: Authentic Roast Beef Sandwich Recipe
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: United States
Ingredients: 1 pound roast beef, thinly sliced (deli-style or homemade); 4 sturdy sandwich rolls (such as kaiser, ciabatta, or sourdough); 4 slices cheddar or provolone cheese (optional); 1/2 cup mayonnaise; 2 tablespoons horseradish (prepared, or to taste); 1 tablespoon Dijon mustard; 1/2 cup arugula or lettuce leaves; 1/4 cup sliced red onion; 1/2 cup sliced tomatoes (optional); 1 tablespoon butter, softened (for toasting rolls, optional); Salt and black pepper to taste

Roast beef sandwich

United States

Nationwide

Roast beef on bread

sandwich

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