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Name: Authentic Louisiana Red Beans and Rice Recipe
Prep time: 20 min
Cook time: 150 min
Yield: 6
Cuisine: America
Ingredients: 1 pound dried red kidney beans; 2 tablespoons vegetable oil; 1 pound Andouille sausage, sliced; 1 large yellow onion, diced; 1 green bell pepper, diced; 2 celery stalks, diced; 4 cloves garlic, minced; 2 quarts chicken stock; 1 ham bone with some meat (optional, but recommended); 2 bay leaves; 1 teaspoon dried thyme; 1/2 teaspoon cayenne pepper; 1/2 teaspoon black pepper; 1 teaspoon salt (adjust to taste); 4 cups cooked white rice; 1/4 cup chopped green onions (for garnish)

Red beans and rice

🇺🇸 America

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