FoodHopp

Name: Authentic Fried Shrimp Po boy Recipe
Prep time: 25 min
Cook time: 15 min
Yield: 4
Cuisine: United States
Ingredients: 1 pound large shrimp, peeled and deveined (tail-on optional); 1 cup all-purpose flour; 1/2 cup cornstarch; 2 teaspoons Cajun seasoning; 1 teaspoon paprika; 1 teaspoon garlic powder; 1/2 teaspoon cayenne pepper; 1 teaspoon salt; 1 teaspoon black pepper; 1 cup buttermilk; 2 large eggs; Vegetable oil, for frying (about 4 cups); 2 French baguettes (about 12 inches each), split lengthwise; 1 cup shredded iceberg lettuce; 2 large tomatoes, sliced; 1/2 cup dill pickle slices; 1/2 cup mayonnaise; 2 tablespoons Creole mustard; 1 tablespoon hot sauce (e.g., Tabasco or Crystal); 1 teaspoon lemon juice; 1 teaspoon Worcestershire sauce

Po boy

United States

Louisiana

Roast beef or fried seafood served on a baguette

sandwich

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