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Name: Authentic Pirinç pilavı Recipe
Prep time: 10 min
Cook time: 25 min
Yield: 4
Cuisine: Turkey
Ingredients: 5 cups long-grain rice (Baldo or Yasmemin variety preferred); 2 tablespoons fine vermicelli (Tel şehriye); 2 tablespoons butter (or 1 tablespoon butter + 1 tablespoon olive oil); 5 cups hot chicken or vegetable broth (or water); 1 teaspoon salt (adjust to taste); 1/2 teaspoon rice vermicelli (optional, for garnish)

Pirinç pilavı

🇹🇷 Turkey

Anatolia

Turkish-style rice pilaf

pirinç pilavı

rice pilaf

turkish-style

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