FoodHopp

Name: Authentic West Virginia Pepperoni Roll Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 12
Cuisine: America
Ingredients: 4 cups all-purpose flour; 1 packet (2 1/4 teaspoons) instant yeast; 2 tablespoons granulated sugar; 1 1/2 teaspoons salt; 1 cup warm milk (110°F); 1/4 cup warm water (110°F); 3 tablespoons unsalted butter, melted; 1 large egg; 12 ounces stick pepperoni (about 6-8 sticks), cut into 2-inch pieces; Optional: 1 cup shredded mozzarella cheese; Optional: 1 egg beaten with 1 tablespoon water (for egg wash)