FoodHopp

Name: Traditional Orange Creamsicle Cake from America
Prep time: 25 min
Cook time: 30 min
Yield: 12
Cuisine: America
Ingredients: 2 1/2 cups all-purpose flour; 2 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup unsalted butter, softened; 1 3/4 cups granulated sugar; 4 large eggs, room temperature; 1 tablespoon fresh orange zest; 1/2 cup fresh orange juice; 1/2 cup whole milk, room temperature; 2 teaspoons vanilla extract; 1 cup unsalted butter, softened (for frosting); 4 cups powdered sugar; 1/4 cup heavy cream; 1 tablespoon fresh orange zest (for frosting); 2 tablespoons fresh orange juice (for frosting); 1 teaspoon vanilla extract (for frosting); 1/8 teaspoon salt (for frosting)