Name: Authentic Mumbar Dolması Recipe
Prep time: 45 min
Cook time: 75 min
Yield: 4
Cuisine: Turkey
Ingredients: 2 meters sheep's large intestine (cleaned); 5 cups medium-grain rice (like Baldo or Calrose); 200 grams ground lamb or beef (80/20 fat ratio); 2 large onions, finely chopped; 3 tablespoons tomato paste; 2 tablespoons pepper paste (biber salçası); 1/4 cup olive oil or rendered lamb tail fat; 1 teaspoon cumin, ground; 1 teaspoon Aleppo pepper flakes (pul biber); 1 teaspoon black pepper, ground; 1/2 teaspoon cinnamon; 1/4 teaspoon allspice; 5 teaspoons salt; 4 cups hot water or beef broth; 2 tablespoons pomegranate molasses (nar ekşisi); Fresh parsley for garnish

Mumbar Dolması 🇹🇷 Turkey

Stuffed sheep's intestines

mumbar dolması stuffed intestines

Made with

Sheep's intestines rice meat onions

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