Name: Authentic Mauritian Curry Masala Masala Shrimp Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Mauritius
Ingredients: 500g fresh shrimp, deveined and peeled; 1 large onion, finely chopped; 3 cloves garlic, minced; 2 green chilies, slit lengthwise (adjust to taste); 2 tablespoons curry powder; 1 tablespoon turmeric powder; 1 tablespoon coriander powder; 1 tablespoon cumin powder; 1 teaspoon garam masala; 1 teaspoon fenugreek leaves (methi), chopped; 1/2 cup coconut milk; 2 tablespoons vegetable oil or coconut oil; 1 cup water; 1 ripe tomato, finely chopped (or 2 tablespoons tomato paste); Salt to taste; Fresh cilantro leaves for garnish (optional)

Mauritian Curry Masala Masala Shrimp Mauritius

A Mauritian curry made with a variety of spices, typically served with shrimp.

Mauritius curry

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