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Name: Authentic Mauritian Curry Masala Masala Rice Recipe
Prep time: 30 min
Cook time: 50 min
Yield: 4
Cuisine: Mauritius
Ingredients: 2 cups basmati rice, rinsed; 1 cup coconut milk; 1 1/2 cups water; 2 tablespoons vegetable oil; 1 large onion, finely chopped; 3 cloves garlic, minced; 1-inch ginger, grated; 1 cup fresh tomatoes, diced; 2 green chilies, sliced (optional); 2 carrots, sliced; 1 cup green beans, cut into 2-inch pieces; 1 cup potatoes, diced; 2 tablespoons curry powder; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon black pepper; 1 teaspoon salt; 2 tablespoons fresh lemon juice (or to taste); A handful of fresh cilantro, chopped (for garnish); Freshly ground black pepper, to taste

Mauritian Curry Masala Masala Rice

Mauritius

Nationwide

A Mauritian curry made with a variety of spices, typically served with rice.

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