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Name: Authentic Mauritian Curry Lamb Recipe
Prep time: 20 min
Cook time: 30 min
Yield: 4
Cuisine: Mauritius
Ingredients: 500g (1 lb) lamb shoulder, cubed; 1 large onion, chopped; 3 tomatoes, diced; 2 bell peppers (any color), sliced; 2 potatoes, peeled and cubed; 3 cloves garlic, minced; 1 tablespoon curry powder; 1 teaspoon turmeric powder; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 1 teaspoon garam masala; 1 teaspoon chili powder (optional); 1 cinnamon stick; 1/2 cup coconut milk; 2 tablespoons vegetable oil; 1 cup water; Salt and pepper to taste

Mauritian Curry Lamb

Mauritius

Nationwide

Lamb dish with Mauritian curry and vegetables.

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