Kipfilet met Pesto

Name: Authentic Kipfilet met Pesto Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Cuisine: Netherlands
Ingredients: 4 boneless, skinless chicken breasts (about 150-180g each); 2 tablespoons olive oil; 1 teaspoon salt; 1/2 teaspoon black pepper; 2 cloves garlic, minced; 150 ml heavy cream; 4 tablespoons basil pesto (store-bought or homemade); 50 ml chicken stock or water; 1 tablespoon butter; Fresh basil leaves for garnish (optional)

Kipfilet met Pesto 🇳🇱 Netherlands

Chicken breast with pesto sauce

Dutch Chicken

Made with

Chicken breast pesto sauce

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Netherlands

More dishes to explore from the same cuisine.