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Name: Authentic Georgian Khinkali Recipe
Prep time: 20 min
Cook time: 8 min
Yield: 8
Cuisine: Georgia
Ingredients: 2 cups all-purpose flour; 1 teaspoon salt; 1/4 cup water (plus more as needed); 500g beef (or lamb), finely minced; 1 large onion, finely chopped; 3 cloves garlic, minced; 1 tablespoon sunflower oil (or vegetable oil); 1 teaspoon caraway seeds (optional); 1/2 teaspoon black pepper; 1/2 teaspoon ground coriander; Salt to taste

Khinkali

Georgia

Kakheti, Imereti

Traditional Georgian dumpling filled with meat and onions.

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