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Name: Authentic Jamaican Saltfish Fritters Recipe
Prep time: 20 min
Cook time: 20 min
Yield: 6
Cuisine: Jamaica
Ingredients: 1 cup salted codfish (dried or canned), flaked; 1/2 cup all-purpose flour; 1/4 cup cornstarch; 1/4 teaspoon black pepper; 1/2 teaspoon ground thyme; 1/2 teaspoon ground garlic; 2 medium onions, finely chopped; 2 medium carrots, grated; 2 medium potatoes, grated; 1 green bell pepper, finely chopped; 2 eggs, beaten; 1/4 cup milk; Vegetable oil for frying (about 1 cup)

Jamaican Saltfish Fritters

🇯🇲 Jamaica

Nationwide

Fried fritters made with salted codfish and vegetables.

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