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Name: Authentic Jamaican Curry Goat Recipe
Prep time: 30 min
Cook time: 90 min
Yield: 4
Cuisine: Jamaica
Ingredients: 2 lbs goat meat (chop into bite-sized pieces); 1 large onion, chopped; 2 medium carrots, chopped; 2 celery stalks, chopped; 3 cloves garlic, minced; 2 green Scotch bonnets or 1 jalapeño (for heat); 2 tablespoons fresh thyme leaves; 1 tablespoon allspice; 2 tablespoons ground black pepper; 1 teaspoon salt; 1 cup coconut milk (full-fat preferred); 1/2 cup tomato puree; 1/4 cup fresh lemon juice; 2 tablespoons olive oil; 3 bay leaves; 1 cup water

Jamaican Curry Goat

🇯🇲 Jamaica

Nationwide

Goat meat cooked in a rich, aromatic curry sauce.

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