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Name: Traditional Griesmeelpudding from Netherlands
Prep time: 20 min
Cook time: 15 min
Yield: 4
Cuisine: Netherlands
Ingredients: For the Pudding:; 1 liter whole milk; 100 grams granulated sugar; 100 grams fine semolina; 1 teaspoon vanilla extract; Pinch of salt; For the Red Berry Sauce:; 400 grams red berries (fresh or frozen raspberries or currants); 100 grams granulated sugar; 2 tablespoons water; 1 tablespoon lemon juice

Griesmeelpudding

🇳🇱 Netherlands

Nationwide

Semolina pudding with red berry sauce

Dessert

Dutch

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Ingredients

Semolina

red berries

sugar

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