Name: Authentic Curry Octopus from Mauritius
Prep time: 15 min
Cook time: 45 min
Yield: 4
Cuisine: Mauritius
Ingredients: 1 large octopus (approx. 500g), cleaned and cut into 2cm pieces; 2 cups coconut milk, fresh or canned; 1 cup coconut water; 1/2 cup onion, finely chopped; 3 cloves garlic, minced; 2 tbsp curry powder; 1 tbsp ground cumin; 1 tbsp ground coriander; 1/2 tsp turmeric powder; 1/2 tsp chili powder (adjust to taste); 1-inch piece ginger, grated; 2 green chilies, slit lengthwise (optional); 2 tbsp vegetable oil; 1 cup water (plus more as needed); Salt to taste; Fresh cilantro, chopped (for garnish)

Curry Octopus Mauritius

A Mauritian curry featuring octopus, coconut milk, and a blend of local spices.

Mauritius octopus

Rate this food

Recent Reviews

No reviews yet. Be the first to review!

More dishes from Mauritius

More dishes to explore from the same cuisine.