Broodje Kip Sate

Name: Authentic Broodje Kip Sate Recipe
Prep time: 25 min
Cook time: 20 min
Yield: 4
Cuisine: Netherlands
Ingredients: *For the Chicken Satay:**; 5 lbs (700g) boneless, skinless chicken thighs, cut into 1-inch cubes; 2 tablespoons soy sauce; 1 tablespoon kecap manis (sweet soy sauce); 1 tablespoon brown sugar; 2 cloves garlic, minced; 1 teaspoon ground coriander; 1/2 teaspoon ground cumin; 1 tablespoon lime juice; 12-15 wooden skewers, soaked in water for 30 minutes; *For the Peanut Sauce:**; 1/2 cup creamy peanut butter; 1/2 cup coconut milk; 1 tablespoon kecap manis; 1 tablespoon sambal oelek (or chili paste); 1 tablespoon lime juice; 1 clove garlic, minced; 1/2 teaspoon ground coriander; 1/4 cup water (to adjust consistency); *For Assembly:**; 4 soft white bread rolls (e.g., Kaiser rolls or bolletjes); 1/2 cup Bawang Goreng (fried shallots); 1/4 cup cucumber, thinly sliced; 1/4 cup red onion, thinly sliced (optional)

Broodje Kip Sate 🇳🇱 Netherlands

Chicken skewer sandwich with peanut sauce

Sandwich Dutch

Made with

Chicken skewer peanut sauce

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