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Name: Traditional American BLT
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: United States
Ingredients: 8 slices thick-cut bacon; 4 slices high-quality sandwich bread (sourdough or white); 4 large leaves crisp lettuce (such as iceberg or romaine); 1 large ripe tomato, sliced 1/4-inch thick; 4 tablespoons mayonnaise; 1/2 teaspoon sea salt; 1/4 teaspoon freshly ground black pepper

BLT

United States

Nationwide

Bacon, lettuce, and tomato

sandwich

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