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Name: Authentic Töltött Krumpli Leves Recipe
Prep time: 15 min
Cook time: 35 min
Yield: 4
Cuisine: Hungary
Ingredients: 500g potatoes, peeled and cut into chunks; 200g beef or pork, cubed; 1 cup pearl barley or rice (choose based on preference); 2 carrots, diced; 1 onion, chopped; 3 cloves garlic, minced; 4 medium potatoes, peeled and cut into chunks; 1/2 cup all-purpose flour; 4 cups chicken or beef broth; 1 tablespoon olive oil or vegetable oil; Salt and pepper to taste

Töltött Krumpli Leves

🇭🇺 Hungary

Nationwide

A potato soup made with meat, rice, and vegetables, typically served with sour cream.

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