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Name: Authentic Babos Paprikás Recipe
Prep time: 30 min
Cook time: 25 min
Yield: 4
Cuisine: Hungary
Ingredients: 3 sheets puff pastry (about 175g each); 200g apricot jam; 2 tablespoons unsalted butter, softened; 1/2 cup powdered sugar; 1 teaspoon ground paprika; Pinch of salt

Babos Paprikás

🇭🇺 Hungary

Central Hungary

A Hungarian dessert pastry made with layers of puff pastry and apricot jam, often served with paprika.

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