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Name: Authentic Peynirli Sucuk Recipe
Prep time: 20 min
Cook time: 10 min
Yield: 4
Cuisine: Turkey
Ingredients: 1 lb (450g) Turkish sucuk (spicy beef sausage), preferably thin and dry variety; 7 oz (200g) Turkish beyaz peynir (white brine cheese) or feta cheese; 1/4 cup fresh parsley, finely chopped; 1/4 teaspoon black pepper; 1/4 teaspoon red pepper flakes (optional, for extra heat); 2 tablespoons olive oil (for cooking, if desired)

Peynirli Sucuk

🇹🇷 Turkey

Anatolia

Sausage with cheese filling

peynirli sucuk

sausage

cheese

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Ingredients

Sausage

cheese

spices

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