Name: Authentic Ogbono Soup Recipe
Prep time: 60 min
Cook time: 45 min
Yield: 4
Cuisine: Nigeria
Ingredients: 1 cup ogbono seeds (soaked overnight); 2 liters chicken stock or water; 1 large onion, chopped; 2 garlic cloves, minced; 2 tablespoons palm oil or vegetable oil; 1 teaspoon ground ginger; 1 teaspoon dried thyme; 1 teaspoon dried oregano; Salt to taste; 2 tablespoons corn flour (cornstarch); 1/2 cup water (for thickening); Freshly chopped parsley for garnish (optional)

Ogbono Soup 🇳🇬 Nigeria

A thick, sour soup made from ogbono seeds, often served with meat or fish.

Nigeria soup

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